Lesson 37: BLACKSMITH'S TONGS
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There should be a good radius at the base of the shoulder and the end should look like this - |
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Take another LIGHT WELDING heat and from the position shown in A above. Give the bar a quarter turn to the left and place it over the rounded edge of the far side of the anvil. Move the left hand slightly to the left and forge a second shoulder to form a boss. |
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The end should now look like this- |
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Take another LIGHT WELDING heat and, from the position shown in C, give the bar another quarter turn to the left
and, again using the far edge of the anvil, forge a third shoulder. |
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The second jaw is made on the other end of the bar in exactly the same way. Remember to turn the bar to the left each time. The two finished jaws are alike, not opposites. |
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Cut the jaws apart and scarf the cut ends of the reduced square sections. Weld a piece of 7/16" round to each jaw to form the reins. |
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Start to punch as shown with the shoulder downwards over
the edge of the anvil. |
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The spacing of the reins should be adjusted at the same time, so that they are comfortable to grip. |
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Dip the tongs in the water trough, opening and closing them as they cool to ease them. |
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Cut off as shown, allowing sufficient length of the full-size section to form the head. |
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The head is then formed by setting the piece down in bolster,
thus - |
A
B
C
D
E
F
G
H
J
K
L
M
N
O