Ginger
(Zingiber Officinale)
Also called: Root ginger.
Source: Native to south-eastern Asia; cultivated for millennia in
China and India; introduced and widespread in several tropical countries;
reached the West at least 2,000 years ago.
Medicinal Uses: Indigestion, nausea, motion sickness, colds
and flu, intestinal parasites, hives, prevention and relief of headaches;
bursitis, tendonitis and sports injuries; may help reduce cholesterol and
narrowing of the
arteries.
Part used: Root.
Forms available: Fresh root, teas, capsules, tablets, tinctures,
liquid extracts, crystallised slices.
Caution: May interact with anticoagulant drugs. Do not take therapeutic
quantities if you have gallbladder disease. The amounts used in cooking are
safe. Despite its blood-thinning qualities, gingci is unlikely to be harmful
before or after surgery. Pregnant women who wish to use ginger for morning
sickness should first consult tli ii health-care practitioner.
